Clayton may not usually cook for the family, but he can cook and produces delicious dishes when he does. In this photograph he had just finished preparing mincemeat for his 2017-2022 Christmas pies (one jar per pie, one pie per year). He also produced three plum puddings, which he shared with two brothers who will enjoy them come Christmas. Clayton says, “Both of these desserts need to sit refrigerated for a long time so the flavors can blend and mellow.”